Jennifer has a life-long passion for food, wine and travel. Following a successful career in economics and industrial relations, she left her profession to pursue her passions. After a year travelling and working in Europe, Jennifer returned to Australia and purchased a historic property in Beechworth, North East Victoria, which she turned into the highly acclaimed gourmet retreat, Finches of Beechworth. After 12 rewarding years at Finches she sold the business and established EPIcURIOUS travel, which combines Jennifer’s love for active travel with her expertise in providing great food, wine and hospitality. Jennifer is directly involved in her business, sometimes guiding and cooking on her Australian trips, as well as leading her tours in India, Italy, Spain, Bhutan, Chile and Peru. When she’s not travelling you will find Jennifer testing out new restaurants, finding the best local coffee and walking her dog Zephyr.